Served on a silver plate!

Food is best served hot, and desert best served cold. However there are other techniques of serving food on occasions that needs to be kept in mind, so that it is relished with excitement. Presenting food or catering is a line which pays extremely well if you master it and know the right tricks and tips for the same.

These days it has become more important for food to be served well, than the way it tastes. You need to follow some quick tips to become a master in catering if you want to please your guests.

Ms. Rhona Silver is a fine example of expertise in the field of catering. She has been in the industry like a long-reigning queen who has won a number of accolades for her excellent contribution to the field.